Date(s) - 25th April 2019
9:30 am - 1:00 pm
How do you persuade your consumers that your product, farm shop, cookery school, restaurant or café is the bee’s knees?
Join our interactive workshop led by expert speakers Jeff Cooper, Curt Lewis and Dan Pritchard as we delve further into the area of branding.
This follow up to last September’s Branding Unwrapped workshop, is suitable for everyone, not just those who attended part one. This will be an interactive workshop to generate ideas and creative ambitions for your food and drink business, helping you to understand the power of your website and digital personas as well as your social media and PR activity.
Tickets cost £15 for FDD members and £30 for non-members and include breakfast.